Reminder, if you are a frequent Amazon Shopper, you can support the market via AmazonSmile! Every little bit counts!
The menu everyone has asking about and anticipating is finally here!
Edible Enumclaw’s appetizer buffet, prepared by Chef Amy Price and her staff at Griffin & Wells Café, features the following:
Winter Squash Soup
with Roasted Apples and Hard Cider
Grilled Kofte (meat) and Lentil Kofte (vegetarian)
served with with Cucumber Mint Yogurt Sauce
Assorted Mini Frittatas (vegetarian options)
served with Smoked Salmon and Cheese
Beer Braised Pork and Corn Cakes
served with Stone-Ground Mustard Sauce, Pickled Red Cabbage, Smoked Cheddar
Seasonal Veggie Slaw (vegetarian)
Kale and Potato Phyllo Bites (Borek/vegetarian)
Assorted Roasted and Pickled Seasonal Vegetables
Crostini with Pepperonata, Hummus and Roasted Beet Spread
Honey Walnut Buttermilk Ice Cream bar with assorted toppings
Menu ingredients and decor items sourced from:
Boise Creek Boer Goats
Cedar Spring Farm
Dr. D’s Bees
Earth Connections Designs
Fantello Farmstead Creamery
Fritz’s True Caught Seafoods
Gramma Berta’s Pantry
Headworks Brewing Company
Hell or High Water Farm
L & B Mini Ranch
Laughing Goat Flower Farm
Meadowwood Farm, LLC
Ode to Joy Farm
Rockridge Orchards and Cidery
Rusty Plow Farm
S Bar J Farmstead
Cole Street Brewery Overland IPA
Leony’s Cellars Dry Ramato Pinot Gris Rosé, Invictus Syrah and Dry Honeymoon Reisling
Coffee from Z Street Coffee Roasters
Non-Alcoholic Rockridge Orchards Cider served both warm and cold
We hope you can join us and celebrate the wonderful 2019 farmers market season with us. Pig Raffle tickets will be available right up until the drawing.
Our Board Members are bringing some wonderful items for the Silent Auction. Bid early, bid often!
Get your presale tickets for $30 until 11:59pm Sunday. Day of/at the door tickets will be $35. Right now less than 40 tickets are left, so don’t miss out!
We thank Breland Commercial Tire for being the 2019 sponsor.
Monday, November 4, 2019 at 6:00pm – 9:00pm
The Claw of Enumclaw – 1324 Roosevelt Ave E, Enumclaw, Washington 98022
Tickets (Limited to 100 attendees)
Presale: $30 presale (+ fees)
Door: $35 (only if not sold out)
Enjoy an evening of locally-sourced and prepared appetizers, beer, and wine and celebrate the successful 2019 season at The Claw of Enumclaw.
We will raffle off a whole pig from L & B Mini Ranch. Raffle tickets are available right up until the drawing. Reach out to us, or pick up your tickets at Griffin & Wells Café, Leony’s Cellars or Enumclaw Chamber of Commerce. If you would like to purchase tickets and don’t live in/around Enumclaw you can you can buy your tickets via PayPal and we’ll put your name on the tickets and deposit them into the tub.
A silent auction of items procured by Enumclaw Plateau Farmers’ Market Board Members will include: a gift basket from Cobber’s Pet Pantry donated by Tamie Waugh, custom artwork created by Lance Smith, custom pottery from Kamielle Shaffer, a gift basket of local items assembled by Julie Kintzi, a barn quilt made by Joyce Behrendt, a gift basket assembled by Lisa Smith and more.
Attendees will enjoy Chef Amy’s delicious Griffin & Wells Café special appetizers sourced from local farms and businesses, including this year’s market vendors: Blue Barn Kettle Corn, Butterfusion, Cedar Spring Farm of Enumclaw, Cole Street Brewery, Dr. D’s Bees, Fantello Farmstead Creamery, Headworks Brewing, Hell or High Water Farm, L & B Mini Ranch, Meadowwood Farm, Ode to Joy Farm Enumclaw, Z Street Coffee, and others to be announced. Other ingredients also sourced from local farms and businesses include: Boise Creek Boers Goats, Cart before Horse Farm, Percival Farm, Rockridge Orchards and Cidery.
Vegetarian options will be included.
See highlights from this season and hear success stories from Enumclaw Plateau Farmers’ Market Board Members and vendors.
|6:00pm||Socializing & Silent Auction Opens|
|6:30pm – 7:30pm||Appetizer Buffet|
|7:30pm – 8:30pm||Presentations & Pig Raffle Drawing|
|8:30pm – 9:00pm||Silent Auction Closes & Socializing|
Be a part of this special evening!
A special thank you to The Claw Event Venue owners Chance LaFleur and Darrel Dickson for donating the use of their event space!